Dim Sum restaurant owner Li Sun not only helped discover a clatch of old dinosaur eggs at a construction site near his home, but he’s serving them as a million-year-old egg special that includes shredded pork and rice congee. The #12 on his menu is a favorite among the culinary adventurous. Sun admits the eggs are “a little hard”, but otherwise they are a popular novelty item. Sun admits some of his customers have chipped their teeth during the ingestion process, but overall the feedback has been positive. “There is a dentist right next door,” said Sun. “That’s a small price to pay to say you ate a dinosaur. So the only thing to fear is, well, you should also avoid the #14. It’s a little chewy and we’re not really sure why.”